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Rommegrot (Norwegian Christmas Pudding)

This recipe is from the Stitcher’s Choice Cookbook . Rommegrot (Norwegian Christmas Pudding) 4 cups thick cream 1 1/4 cups flour 2 cups whole milk 1/2 cup sugar* 1 Tablespoon cinnamon *Healthy Option: unrefined sugar (Sucanat or Rapadura) This is very rich. In Norwegian ‘Romme’ means sour, but we have always made this with heavy […]