Egg Bake 3 cups milk 2 T parsley three-fourths tsp. dry mustard one-fourth tsp. salt 6 eggs, beaten 10 slices white or whole wheat bread, crusts removed and cubed 2 cups American cheese, cubed or shredded 2 cups meat of your choice; chopped ham, pork sausage fried and crumbled or bacon fried and crumbled (Note […]
Year: 2011
Stitcher Showcase: Cynthia Pryer
Dear Roz, I have been stitching for over 12 years. I live near Montreal, Quebec, Canada. I love your company and newsletters. This picture shows my proudest accomplishment. Its single stitched on 32 count linen and is Autumn Splendor from Ginger & Spice. Best wishes, Cynthia Pryer
Caramel Marshmallow Balls
Caramel Marshmallow Balls 1 package Kraft Caramels 1 can Sweetened condensed milk 1 bag regular sized marshmallows Rice Krispie cereal poured into a medium size bowl Remove wrappers from caramels. Place caramels in a saucepan along with the sweetened condensed milk and melt together over low heat, stirring constantly. Use a wooden skewer to spear […]
Buckeyes
Buckeyes One-half cup butter 2 cups chunky peanut butter 2 and one-half cup powdered sugar 3 cups Rice Krispies 1 bag of semi-sweet chocolate chips Mix the first three ingredients and then work in the Rice Krispies. Form into small balls by rolling them in your hand. Place them on a cookie sheet and put […]
Coconut Dusted Japanese Sticky Rice Balls
Ingredients: 1 cup glutinous rice flour (also called sticky rice flour) available at most Asian/Oriental stores 1/2 teaspoon salt 1 can coconut milk 1 cup brown sugar 1 cup shredded, sweetened coconut Oil or cooking spray to coat a cookie sheet Combine the rice flour and salt in a medium mixing bowl. Add 1/3 can […]
Stitcher Showcase: Lynnette Hanzal
Lynnette Hanzal writes, “I wanted to send you a picture of my finished project, I purchased the patterns and fabric from Nordic Needle. I’m from Minneapolis, but was in Fargo in May 2010 for a college track meet, and Nordic Needle was my first stop when we got into town. I’ve ordered from you before, […]