The recipe this week comes from my youngest brother, Dean. He’s become quite the cook in recent years. When we gave him some of our delicious Cherokee potatoes, he came up with this recipe and calls it: "Super Galactic Garlic Mashed Potatoes" 5 pounds of Potatoes, peeled and cut into chunks Three-fourths cup fresh garlic […]
Tag: entrees
Bow Ties with Creamy Sausage and Tomato
2 Tablespoons extra virgin olive oil 1 10 oz. can of Ro Tel (brand) diced tomatoes & green chilies 1 pound ground seasoned pork sausage one-half tsp. dried red pepper flakes (optional) one and three-quarters cup cream (or half and half) one-half cup chopped onion 3 cloves minced garlic one-half tsp. salt 2 tsp. corn […]
Hash Brown Egg Bake
I made this yummy breakfast bake last weekend and it was a hit. I used turkey ham for the meat. This was one of those recipes on Facebook with some of my own alterations. 1 package (6 oz) onion and garlic salad croutons 8 oz (2 cups) shredded cheddar cheese 2 cups cubed cooked ham […]
Chicken Bacon Casserole
I made this recipe a couple weeks ago and it was really good. It makes a big batch so invite someone over and enjoy! 4-5 boneless, skinless chicken breasts 6 strips of quality thick bacon – cooked and crumbled 2 cans cream of chicken soup (I used one regular and one Heart Healthy) 2 cups […]
Sweet ‘n Sour Meatballs
one and a half pounds ground beef 1 tsp. salt dash of pepper 1 tsp celery salt one-fourth cup ketchup 1 egg one-fourth cup cracker crumbs Mix all together and form into medium-sized balls. Chop 1 and a half cups of onion into small pieces, spread evenly on lightly-greased baking dish. Arrange meatballs on top […]
Rice and Beef Hot Dish
1 pound ground beef three-fourths cup uncooked rice one-fourth cup wild rice 1 can cream of mushroom soup 1 small can mushrooms one-fourth cup soy sauce 2 cups water Do not soak the wild rice. Mix all ingredients together and bake one and a half hours at 325° uncovered. Stir after the first 25 minutes.