BLT Salad for One

BLT Salad for One

(adjust recipe according to how many you want to serve)

• One-fourth cup uncooked elbow macaroni
• 3 tablespoons mayonnaise
• 4 teaspoons chili sauce
• One and one-half teaspoons lemon juice
• One-half teaspoon sugar
• One-half teaspoon chicken bouillon granules
• 1 plum tomato, chopped
• 2 tablespoons chopped red onion
• 1 cup torn iceberg lettuce
• 1 bacon strip, cooked crisp and crumbled

Cook macaroni according to package directions; drain and rinse in cold water. In a small bowl, combine the mayonnaise, chili sauce, lemon juice, sugar and bouillon; stir in the macaroni, tomato and onion. Refrigerate until chilled. Serve in lettuce-lined bowl and sprinkle with bacon bits.