![]() |
![]() |
![]() |
|
![]() |
|||
![]() |
Quick Caramel Frosting:
Melt butter, add brown sugar and cook 2 minutes stirring constantly. Add milk and stir until it comes to a boil. Remove from heat. Cool. Put in powdered sugar and stir until smooth and creamy. Pour over cake. |
![]() |
|
![]() |
![]() |
![]() |
![]() |
![]() |
|
![]() |
|||
![]() |
Quick Caramel Frosting:
Melt butter, add brown sugar and cook 2 minutes stirring constantly. Add milk and stir until it comes to a boil. Remove from heat. Cool. Put in powdered sugar and stir until smooth and creamy. Pour over cake. |
![]() |
|
![]() |
![]() |