Dirty Martini Dip 8 ounces cream cheese – softened 1/4 cup mayonnaise (the package used 1/2 cup so you could add more) 1/4 cup sour cream (the package used 1/2 cup so you could add more) 2 T olive juice (from the green olives jar) 1 garlic clove chopped fine I also added 1/8 to […]
Category: Recipes
Nom nom nom…
Knoephla Soup
Knoephla Soup In a large soup kettle, place: 2 sticks (one-half pound) butter 1 cup chopped celery 1 cup chopped onion 1 cup sliced or chopped carrots Saute until tender. Add 4 quarts (16 cups) water and 8 T chicken soup base (I use Watkins brand) Add 2 pounds Knoephla dumplings that have been thawing […]
Original Puppy Chow
Original Puppy Chow Ingredients: 9 cups crispy rice cereal squares, I used Chex 1/2 cup smooth peanut butter 1 cup semi-sweet chocolate chips 1 1/2 cups confectioner’s sugar Directions In a large saucepan* over low heat, melt the chocolate. When the chocolate has melted, add the peanut butter and continue stirring until the mixture is […]
Cream Cheese Dip
CREAM CHEESE DIP Toast 1 cup chopped pecans in 2 T butter and 1/2 t salt (10 min. at 300 degrees) Combine: 3 – 8 oz. packages cream cheese 1/2 c chopped green pepper 1 small/medium onion, finely diced 1 – 5 oz. jar dried beef, shredded or diced 4 T milk Add chopped pecans […]
7-Up Biscuits
7-Up Biscuits Mix together: 4 cups biscuit mix, David uses Bisquick 1 cup sour cream 1 cup 7-Up The dough will be soft, and you knead it just until the biscuit mix is incorporated. Roll out the dough, about ½ inch thick and cut into round biscuits. Use biscuit mix rather than flour on your […]
BLT Dip
BLT Dip One and one-half pounds bacon, cooked, drained, crumbled, and divided 2 cups shredded mozzarella cheese 2 (8 oz) packages cream cheese, softened One-half cup sour cream One-fourth cup mayonnaise 1 cup cheddar cheese (shredded) or to taste One-half tsp Italian seasoning One-half tsp garlic powder 1 T mustard 2 cups chopped seeded tomatoes […]