Tag: desserts

Summertime Berry Cups 1 small box (3.3 oz.) instant white chocolate pudding 2 cups milk ¼ tsp cinnamon ¼ tsp almond flavoring 1 cup whipped topping like Cool Whip (low fat) Pour the pudding mixture into a bowl with two cups of milk (I used 1% milk) Whisk for about one minute. Add the cinnamon […]

Apple Cake one-half cup butter or margarine 1 cup sugar 1 egg 1 and one-half cup flour one-half teaspoon cinnamon 1 teaspoon soda one-half cup warm coffee 2 cups raw, diced apples Cream together sugar and butter or margarine Add egg and mix well Sift together dry ingredients and add alternately with coffee Stir in […]

Apple Pannekoeken Serves 4 in a 9"x9" pan Ingredients: 1/4 cup unsalted butter 1 large apple 1/2 cup coarsely chopped walnuts (optional) 4 large eggs 1 cup whole milk 2/3 cup all purpose flour 2 tablespoons white sugar 1 teaspoon vanilla extract 1/4 teaspoon ground cinnamon 1/8 teaspoon salt 1/2 cup dried or drained berries […]

Lemon Meringue Pie Blend in a heavy pan or double boiler and mix thoroughly: One and one-half cup sugar One-fourth teaspoon salt One-third cup corn starch Add the grated rind of one lemon and the lemon juice squeezed from that lemon (1/4 to 1/3 cup) Stir in 3 egg yolks and one and a half […]

Tangy Lemon Bars Crust: 2 cups flour 1 cup butter (2 sticks) Two-thirds cup powdered sugar Crumble together with your hands and press in the bottom of a 9” x 13” cake pan. Bake in a 350° oven for 14 minutes. Filling: 4 eggs 2 cups white sugar 2 tsp. grated lemon peel One-fourth cup […]

Rhubarb Torte Crust: 1 c margarine 2 c flour 2 T sugar One-half tsp. salt One-fourth tsp. almond extract Mix together and pat in a 9” x 13” pan. Bake at 350° for 15 minutes. Filling: 6 egg yolks beaten 2 c sugar 1 c cream 4 T flour 5 c diced rhubarb Mix and […]