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BLT Dip

BLT Dip One and one-half pounds bacon, cooked, drained, crumbled, and divided 2 cups shredded mozzarella cheese 2 (8 oz) packages cream cheese, softened One-half cup sour cream One-fourth cup mayonnaise 1 cup cheddar cheese (shredded) or to taste One-half tsp Italian seasoning One-half tsp garlic powder 1 T mustard 2 cups chopped seeded tomatoes […]

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Frosted Grapes

Frosted Grapes 3 to 4 pounds green and/or red seedless grapes 8 oz. cream cheese – low fat is fine 4 T sour cream – low fat works too! 4 T powdered sugar (or substitute artificial sweetener) 1 tsp. vanilla Brown sugar topping (optional) Mix cream cheese, sour cream powdered sugar and vanilla. Fold in […]

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Basic Scone Recipe

Basic Scone Recipe Ingredients: 3 cups all-purpose flour 5 teaspoons baking powder 1/2 cup white sugar 1/2 teaspoon salt 3/4 cup butter, chilled 1 egg, beaten 1 cup milk, cold (you can use half and half if you prefer) 1/4 cup assorted dried fruits and chopped nuts, if desired Preheat oven to 400 degrees. Combine […]