CREAM CHEESE DIP Toast 1 cup chopped pecans in 2 T butter and 1/2 t salt (10 min. at 300 degrees) Combine: 3 – 8 oz. packages cream cheese 1/2 c chopped green pepper 1 small/medium onion, finely diced 1 – 5 oz. jar dried beef, shredded or diced 4 T milk Add chopped pecans […]
Tag: snacks
7-Up Biscuits
7-Up Biscuits Mix together: 4 cups biscuit mix, David uses Bisquick 1 cup sour cream 1 cup 7-Up The dough will be soft, and you knead it just until the biscuit mix is incorporated. Roll out the dough, about ½ inch thick and cut into round biscuits. Use biscuit mix rather than flour on your […]
BLT Dip
BLT Dip One and one-half pounds bacon, cooked, drained, crumbled, and divided 2 cups shredded mozzarella cheese 2 (8 oz) packages cream cheese, softened One-half cup sour cream One-fourth cup mayonnaise 1 cup cheddar cheese (shredded) or to taste One-half tsp Italian seasoning One-half tsp garlic powder 1 T mustard 2 cups chopped seeded tomatoes […]
Frosted Grapes
Frosted Grapes 3 to 4 pounds green and/or red seedless grapes 8 oz. cream cheese – low fat is fine 4 T sour cream – low fat works too! 4 T powdered sugar (or substitute artificial sweetener) 1 tsp. vanilla Brown sugar topping (optional) Mix cream cheese, sour cream powdered sugar and vanilla. Fold in […]
Basic Scone Recipe
Basic Scone Recipe Ingredients: 3 cups all-purpose flour 5 teaspoons baking powder 1/2 cup white sugar 1/2 teaspoon salt 3/4 cup butter, chilled 1 egg, beaten 1 cup milk, cold (you can use half and half if you prefer) 1/4 cup assorted dried fruits and chopped nuts, if desired Preheat oven to 400 degrees. Combine […]
Cream Cheese Dip
CREAM CHEESE DIP Toast 1 c chopped pecans in 2 T butter and 1/2 t salt (10 min. at 300 degrees) Combine: 3 – 8 oz. packages cream cheese 1/2 c chopped green pepper 1 small/medium onion, finely diced 1 – 5 oz. jar dried beef, shredded or diced 4 T milk Add chopped pecans […]