Fruit Pizza

FRUIT PIZZA

Use a large cookie sheet with edges.

CRUST:

• one-half cup powdered sugar
• three-fourths cup butter
• one and one-half cup flour

Mix and press into pan and bake at 350 degrees for 13 minutes.  Cool.

FILLING:

• 8 oz. cream cheese softened
• one tsp. vanilla
• one-half cup white sugar
• mix and spread on cooled crust

Arrange fresh fruit of your choice next.  Use slices of strawberries, bananas, apples, grapes, kiwi, pineapple, blueberries, etc.

GLAZE:

• one cup sugar
• three-fourths cup water
• one cup orange juice
• one-fourth cup lemon juice
• 3 Tablespoons cornstarch

Boil for one minute and cool to room temperature before pouring over fruit.  Refrigerate.