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Potato Leek Soup

POTATO LEEK SOUP 6 leeks, white part only, cut into thin rounds and cleaned well 1 white onion 1/4 cup butter 6 potatoes, peeled and sliced 6 cups chicken stock (I use vegetable bouillon) 1/2 cup chopped fresh parsley 1 egg yolk, beaten salt and pepper 2 cups light cream crisp bacon, crumbled Saute leeks […]