Tag: desserts

Raspberry Tiramisu 2-10 oz package raspberries, defrosted 1-8 oz. carton mascarpone cheese at room temperature 2 cups whipping cream one-half cup powder sugar 2 teaspoons pure vanilla extract 2-12 oz prepared pound cakes cut into 3 inch x 1 inch x 1 and a half inch pieces One and one-half dry pint fresh raspberries Strain […]

Butter Crunch Toffee 1 cup butter (2 sticks) 1 cup sugar 2 TBSP water 1 TBSP light corn syrup One and one-half cups semisweet chocolate chips One-half teaspoon Crisco or other shortening In 2 quart heavy saucepan, melt butter over low heat. Remove from heat and add sugar; stir until well blended. Return to low […]

Buckeyes One-half cup margarine Two cups crunchy peanut butter Two and one-half cup powdered sugar Three cups Rice Krispie cereal Mix first three ingredients and then gently work in the Rice Krispies. Form into one to one and a half-inch balls. Chill in refrigerator until firm. Melt semi-sweet chocolate chips in a double boiler and […]

Coffee Cake 1 cup vegetable oil 1 and one-half cups sugar 1 tsp. vanilla 4 eggs One-fourth cup milk 3 cups flour 1 one-half tsp. baking powder 1 can pie filling – I used blueberry Cream oil and sugar; add eggs one at a time. Add milk and vanilla. Add flour and baking powder; mix […]

Moon Cake Dessert 1 cup water One-half cup butter Bring to a boil then remove and add one cup flour, stirring rapidly with a fork or spoon until it forms a ball. Cool for five minutes. Transfer to your mixer bowl. Beat in four eggs, one at a time. Beat well. Spread in ungreased jelly […]

Blueberry Fool 1/2 cup Butter 1 cup Sugar 3 eggs (I used 4 small eggs) 1 cup Sour Cream 2 cups Flour (they wanted sifted but I did not sift) 1tsp Baking Soda 1/2 tsp Salt 1 tsp Vanilla (I used Almond Extract) 2 cups Blueberries, floured (I forgot how much I used) 1/2 cup […]