SUNFLOWER SEED AND OATMEAL COOKIES 1 1/3 cup unbleached flour 1 teaspoon salt 1 teaspoon baking soda 1 1/4 cup light brown sugar 1 cup butter, softened slightly 2 eggs 2 teaspoon vanilla 3 cups old-fashioned oats 3/4 cup sunflower seed kernels (unroasted, unsalted seeds for heart health) 1/2 cup wheat germ Heat oven to […]
Tag: Recipes
Nom nom nom…
Hungarian Mushroom Soup
A couple weeks ago Harold and I and his two sisters had a little birthday party for an aunt who celebrated 95 years of life. Harold’s sister made three kinds of soup and is allowing me to share this recipe with you. I had never experienced home-made mushroom soup before and it was incredibly delicious. […]
Swedish Pea Soup – Ärtsoppa
SWEDISH PEA SOUP – ÄRTSOPPA The main dish for our celebration of Tjugodag Knut is pea soup, or ärtsoppa. Traditional in Sweden since before the Vikings, ärtsoppa was made from fast-growing peas that accommodated the short growing season. There are many reasons presented as to why this soup is now a staple on Thursdays. One […]
Greek Chicken
Greek Chicken 4-6 boneless, skinless chicken breasts One red onion, sliced Greek Salad dressing (I used the Santa Lucia brand but others would work) Feta Cheese – about 6 oz. or more if desired Spray the bottom of a baking dish or pan with oil and place the chicken on the bottom. Pour about a […]
Scalloped Corn Pudding
Scalloped Corn Pudding Ingredients: 1 8-ounce container of sour cream 1 can (approximately 15.25 ounce) whole kernel corn (drained) 1 can (approximately 14.75 ounce) creamed corn 2 eggs 1/2 cup butter 2 tablespoons sugar 1 package (8.5 ounce) corn muffin mix Directions: Preheat the oven to 350 F. Grease a 9" x 13" baking dish […]
Easy Pulled Turkey Sandwiches
Easy Pulled Turkey Sandwiches I don’t know about you, but I end up with a lot of left over turkey after Christmas. In the past we have made turkey salad or mixed it with dressing and reheated it. This year I have been given a new recipe to try that is simple and sounds yummy… […]