Beef Brisket 4 pounds of beef brisket 1 t. salt 1 t. pepper 1 T olive oil 2-3 large onions, chopped 2 garlic cloves, finely chopped 1 cup red wine or beef broth 1 can (14 oz) diced tomatoes 2 celery ribs, chopped one-half teaspoon dried thyme one-half teaspoon dried rosemary, crushed 1 pound carrots, […]
Author: Nordic Needle Editor
Baked Potato Soup
Baked Potato Soup 2 cups chopped ham (or 12 slices of bacon) Two-thirds cup margarine Two-third cup all-purpose flour 7 cups 1% milk 4 large baked potatoes, peeled and cubed 4-6 green onions, chopped One and one-fourth cup shredded cheddar cheese 1 cup sour cream 1 tsp. salt 1 tsp. pepper If using bacon, fry […]
Old Fashioned Cream Cake
Old Fashioned Cream Cake 2 jumbo eggs, beaten 1 cup sugar 2 tsp baking powder 1 tsp. vanilla 1 cup cream 2 cups flour 1/2 tsp. salt *Healthy Option: unrefined sugar (Sucanat or Rapadura) Beat the eggs and add the sugar and cream. Mix the dry ingredients together and gradually add to the batter, mixing […]
Ham and Macaroni Pie
Ham and Macaroni Pie Three-fourths cup uncooked macaroni One-half pound ham, cubed 1 cup soda cracker crumbs 3 eggs, lightly beaten One-half pound (2 cups) grated cheese – Cheddar, jack, Colby or American 1 cup milk 1 Tablespoon grated onion 2 Tablespoons chopped red or green pepper 2 tsp. chopped pimento (optional) 1 cup Crushed […]
Italian Pasta Casserole
Here’s a tasty recipe with a spicy kick for you to enjoy. Italian Pasta Casserole 2 cups uncooked whole wheat spiral pasta one-half pound lean ground beef one-half pound Italian sausage or Italian turkey sausage. If you buy it in links, remove the casings so you can crumble the sausage. 1 medium onion, finely chopped […]
Ham and Cheese Buns
The recipe this week goes way back to our early married years. It was a quick lunch and really tasty. Ham and Cheese Buns One-half pound chopped ham or Spam (I personally like Spam!) One-half pound shredded mild cheddar cheese 2 hard-boiled eggs, chopped One-third cup chili sauce or ketchup One-third cup finely chopped sweet […]