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Category: Recipes

Nom nom nom…

Posted on March 26, 2010March 25, 2013 by Nordic Needle Editor — Leave a comment

Cheesy Vegetable Potato Soup

Cheesy Vegetable Potato Soup 1 pkg. frozen carrots, broccoli and cauliflower mix (medley) 1 pkg. frozen southern style hashbrowns 4 T. minced onion (I use dried) 7-8 strips bacon – cooked and crumbled (you can use bacon bits or I use a package of "real bacon" by Oscar Meyer found in the salad dressing isle) […]

Category: Recipes
Tags: Recipes, soups
Posted on March 26, 2010March 25, 2013 by Nordic Needle Editor — Leave a comment

Turkey Salad

Turkey Salad Four cups diced cooked turkey – mix of white and dark meat One cup thinly-sliced celery One cup red grapes, cut in half One-half cup finely chopped red onion – or green onion One-fourth cup chopped red or green pepper One-half cup chopped cashews Two-thirds cup mayonnaise Two tablespoons half ‘n half or […]

Category: Recipes
Tags: Recipes, salads
Posted on March 26, 2010March 25, 2013 by Nordic Needle Editor — Leave a comment

Broccoli and Grape Salad

Broccoli and Grape Salad 1 bunch of broccoli, cut into small bite-size pieces 1 cup chopped celery one-fourth cup chopped green onion one half pound lean bacon, fried and crumbled 1 cup toasted almonds (or sunflower seeds) 1 cup red grapes 1 cup green grapes Mix all together and set aside while you prepare the […]

Category: Recipes
Tags: Recipes, salads
Posted on March 26, 2010March 25, 2013 by Nordic Needle Editor — Leave a comment

Apple Pannekoeken

Apple Pannekoeken Serves 4 in a 9"x9" pan Ingredients: 1/4 cup unsalted butter 1 large apple 1/2 cup coarsely chopped walnuts (optional) 4 large eggs 1 cup whole milk 2/3 cup all purpose flour 2 tablespoons white sugar 1 teaspoon vanilla extract 1/4 teaspoon ground cinnamon 1/8 teaspoon salt 1/2 cup dried or drained berries […]

Category: Recipes
Tags: desserts, Recipes
Posted on March 26, 2010October 19, 2014 by Nordic Needle Editor — Leave a comment

Meatball Soup

Soup Base: 2 stalks celery, chopped 1 medium onion, chopped 2 cloves garlic, crushed and chopped 8 cups beef broth 1 (29 oz) can crushed tomatoes 1 (6 oz) can tomato paste One-fourth cup brown sugar 1 cup Ring pasta (small circles) Saute celery, onion, and garlic in 1.5 T extra virgin olive oil and […]

Category: Recipes
Tags: Recipes, soups
Posted on March 26, 2010March 25, 2013 by Nordic Needle Editor — Leave a comment

Pizza Noodle Bake

Pizza Noodle Bake Lynn 2 c. wide egg noodles, uncooked 1 lb. ground beef 1/4 c. onion, chopped 1 (15-oz.) can tomato sauce 1 c. water 1 tsp. pepper 1 tsp. salt 1/4 tsp. garlic salt 1/2 tsp. oregano mozzarella cheese slices Brown beef and onion. Add tomato sauce, water, and seasonings. Layer in a […]

Category: Recipes
Tags: entrees, Recipes

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